Translation of "frying-pan" into Ancient Greek (to 1453)
τὸ τάγηνον, τήγανον is the translation of "frying-pan" into Ancient Greek (to 1453).
frying-pan
Cooking utensil relatively flat, having a handle, used to cook food such as meat, vegetables or eggs, usually in oil or butter.
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τὸ τάγηνον, τήγανον
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