Translation of "Diffusion" into Icelandic

having coffee you put some milk and sugar into your cup of coffee, as you put the ingredients in, they spread throughout the coffee so that there is an equal amount of coffee, sugar and milk throughout the coffee liquid, what is being described? Diffusion. Diffusion is the process by which molecules move from an area of higher concentration to an area of lower concentration until they are evenly distributed. In this case, the milk and sugar diffuse throughout the coffee, resulting in an even distribution of all the components in the liquid.