Translation of "fermentation" into Min Nan Chinese

Hoat-kàn, hoat, hoat-khí-lăi are the top translations of "fermentation" into Min Nan Chinese.

fermentation noun grammar

(biochemistry) Any of many anaerobic biochemical reactions in which an enzyme (or several enzymes produced by a microorganism) catalyses the conversion of one substance into another; especially the conversion (using yeast) of sugars to alcohol or acetic acid with the evolution of carbon dioxide [..]

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English-Min Nan Chinese dictionary

  • Hoat-kàn

    The anaerobic enzymatic conversion of organic compounds, especially carbohydrates, coupling the oxidation and reduction of NAD/H and the generation of adenosine triphosphate (ATP).

  • hoat

    people wavering

  • hoat-khí-lăi

    people wavering

  • Less frequent translations

    • hoat-kàn
    • jĭn-sim tōng-iău
    • khí-lōan
    • tōng-lōan
    • 发酵
    • 發酵

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Translations of "fermentation" into Min Nan Chinese in sentences, translation memory