Translation of "custard" into Norwegian
vaniljesaus is the translation of "custard" into Norwegian.
custard
noun
grammar
(uncountable) A type of sauce made from milk and eggs (and usually sugar, and sometimes vanilla or other flavourings) and thickened by heat, served hot poured over desserts, as a filling for some pies and cakes, or cold and solidified; also used as a base for some savoury dishes, such as quiches. [..]
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vaniljesaus
masculineuncountable: sauce [..]
At suppertime, she would go straight for honey cakes, candied almonds, custard.
Ved middag, ville hun gå rett for honningkakene, sukrede mandler, vaniljesaus.
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