Translation of "smoke point" into Norwegian

Røykpunkt, røykpunkt are the top translations of "smoke point" into Norwegian.

smoke point noun grammar

(cooking) The temperature at which an oil or shortening begins to produce smoke. Oils with a high smoke point are suitable for frying in; attempting to fry in a low smoke point oil would be a fire hazard and result in offensive tastes and odors in addition to making the air unbreathable. [..]

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English-Norwegian dictionary

  • Røykpunkt

  • røykpunkt

    The lowest temperature at which a fat or oil begins to smoke.

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