Translation of "tenderizer" into Chinese

嫩化剂, 嫩肉精 are the top translations of "tenderizer" into Chinese.

tenderizer noun grammar

Any substance added to meat before cooking in order to make it more tender, especially any source of the enzyme papain [..]

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English-Chinese dictionary

  • 嫩化剂

    noun

    Cooks traditionally tenderize tough meat by beating it with a culinary hammer or by adding a tenderizing powder containing meat-softening enzymes.

    为了使老肉变嫩,厨师不是用捶肉槌敲打肉,就是给肉加点嫩化剂。 肉类嫩化剂所含的酶能使肉变软。《

  • 嫩肉精

    noun

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